I went to China last year with a few friends, and I recently remembered I bought some tea and a fun tea glass. I broke out the tea (it was vacuum-sealed, so still fresh!) and the glass, and the tea tasted better than I remembered! I bought some ginseng oolong tea- 人蔘烏龍. It’s a little bitter at first, but then there’s this aftertaste that I can’t really describe in English; in Chinese it’s translated as “golden.” I really love this tea!
The tea glass I have is actually 2 glasses in ones; the inside glass is suspended between the outside glass, and it’s a vacuum seal. This keeps the tea warm without you scorching yourself when you pick up the glass. Also, there’s a little metal filter that sits in the glass so you don’t end up swallowing the tea leaves. Quite useful.